Featuring Bennigan's On the Fly Menu Items in Green!
Cy's Hot Wings / 13
Jumbo wings with choice of Dynamite, traditional buffalo sauce, honey mustard, sweet sesame, or chipotle barbecue sauce.
Bennigan's Irish Haystack / 7
Thinly sliced onions, battered, fried and seasoned to perfection. Creamy ranch dressing served on the side.
Broccoli Bites / 9
Delicious blend of broccoli, cheese and bacon, lightly breaded and dusted with Parmesan garlic herbs. Served with a smoky honey Dijon dressing.
Iowa Cheese Curds / 9
Craft beer battered and served with housemade
Boneless Buffalo Wings / 10
Our signature, hand-breaded bites served traditional or tossed in Buffalo sauce, with your choice of ranch or Bleu cheese dressing.
Sheela’s Sriracha Shrimp / 11
Twelve sweet shrimp hand-dipped in our secret batter recipe and fried to golden brown. Tossed in our spicy Dynamite dressing and served with extra dressing
Dubliner Quesadillas / 10
Garlic-marinated chicken with Colby and Monterrey Jack cheeses, flavorful spices and crispy fried onions folded in a flour tortilla. Served with salsa, pico de gallo and guacamole. Drizzled with lime sour cream.
Seafood Skillet / 16
Shrimp and Surimi topped with cheese and baked in a parmesan garlic cream sauce. Served with grilled baguette slices.
Double Dipper / 13
Hot, cooked-to-order tortilla chips served with our house salsa, pineapple pico, beer queso, and guacamole.
Soups & Salads
River Rock Chowder / 8
Original recipe, sweet corn chowder with chicken, and shrimp served with garlic bread.
Ultimate Baked Potato Soup / 6
This baked potato soup is the ultimate in comfort food.
All In Cobb Salad / 14
Baby greens, bacon, hard-boiled egg, Bleu cheese, avocado, tomato, smoked turkey and ham.
Classic Caesar / 13
Fresh Romaine tossed in a classic Caesar dressing and topped with grilled chicken. Substitute chicken for Grilled Atlantic Salmon or with Grilled Shrimp for $4 extra.
Kilkenny's Country Chicken Salad / 13
Crispy or grilled chicken with garden greens, bacon, Colby cheese, eggs and tomatoes served with smoky honey Dijon dressing.
The B.O.M.B. Burger / 16
Slathered with bourbon-infused bacon jam over melted American cheese and topped with crispy fried haystack onions.
Bacon Burger / 16
GUINNESS® Stout glaze, Applewood smoked bacon, Cheddar cheese, and crispy fried onions.
BBQ Bacon Cheddar Burger / 16
Cheddar cheese, BBQ, Applewood smoked bacon, and mustard.
The Classic Burger / 15
Our classic Bennigan’s burger. Choose from American, Swiss, Cheddar, Pepper Jack or Bleu cheese crumbles.
New York Cheesecake / 7
Rich, traditional New York style cheesecake topped with a fresh strawberry sauce.
Bourbon Glazed Peach Cobbler / 7
Sweet Georgia peaches topped with a delicate cobbler, vanilla ice cream, and our bourbon butter sauce.
Apple Crisp À La Mode / 7
House-made cinnamon apples topped with a sweet oat crumble, baked, and topped with vanilla ice cream.
Brownie Bottom Pie / 7
A Bennigan’s classic! A chewy chocolate fudge brownie with vanilla ice cream on top, covered with hot fudge, whipped cream and a cherry.
Bennigan's Club / 12
Honey wheat bread, toasted and seasoned with freshly made basil mayonnaise. Layered with ham, roasted turkey, Applewood smoked bacon, tomato, lettuce, Swiss and Cheddar cheeses.
Turkey O'Toole / 11
Freshly sliced turkey breast, melted Swiss cheese and smoky honey Dijon dressing. Served on a pretzel bun.
Classic Grilled Reuben / 13
Hand sliced corned beef on grilled rye bread, sauerkraut, Swiss cheese, and Russian dressing. Served with fresh cut fries.
Spicy Chicken Melt / 12
House made chicken strips dipped in buffalo sauce, and served with pepper jack cheese, tomatoes, bacon on grilled sourdough bread. Served with choice of side.
World Famous Monte Cristo / 13
Honey wheat bread layered with tender ham, roasted turkey, Swiss and American cheeses. Batter-dipped, gently fried and coated with powdered sugar. Served with red raspberry preserves for dipping.
Grilled Cheese & Avocado / 12
Mounds of Cheddar and Pepper Jack cheeses along with fresh tomatoes and avocado melt perfectly together on our wheat berry bread.
Po Boy Sandwich / Varies
A Key City Favorite! Grilled baguette topped with lettuce, tomato, red onion, and pickles along with our homemade Creole tartar sauce. Shrimp Po Boy $14 | Chicken Po Boy $12 | Catfish Po Boy $14
Monterey Club / 13
Grilled or hand dipped crispy chicken topped Swiss cheese, Applewood smoked bacon, lettuce, tomato, onion, pickle, and basil mayo served on a pretzel bun.
Main Street Chicken / 16
2 tender grilled chicken breasts served grilled, Cajun style, or blackened seasoned to perfection and served with rice and seasonal vegetables.
Stout Sirloin / 25
USDA Choice 10 oz. sirloin topped with our slow cooked bold stout glaze on a bed of homemade onion rings and served with garlic mashed potatoes and seasonal vegetables.
River Rock Ribeye / 30
USDA Choice 12 oz. hand cut ribeye topped with a brandy blasted mushroom sauce and served with garlic mashed potatoes and seasonal vegetables.
Our Signature Chicken Tenders / 14
Hand-breaded and served with our Homestyle French Fries, kicked-up coleslaw and smoky honey Dijon dressing.
Oh Baby Back Ribs - Full / 29 Half / 19
Voted “Best in Class,” Bennigan’s savory baby back ribs are slow smoked to “fall-off-the-bone” tender. Brushed with zesty BBQ sauce and finished on the grill. Served with Homestyle French Fries and kicked-up coleslaw.
Cajun Chicken & Shrimp Pasta / 16
Cajun grilled chicken and shrimp, fettuccine pasta, smoked vegetables and a made-from-scratch Cajun cream sauce. Served with toasted garlic bread.
Finn's Beer Battered Fish & Chips / 14
Tender white fish fillets hand-crafted in a delicious beer batter. Lightly fried to crispy and golden brown. Served with Homestyle French Fries, kicked-up coleslaw and jalapeño tartar sauce.
Passion Fruit Glazed Pork Chop / 17
Bone-in, thick cut pork chop seasoned and grilled to perfection. Brushed with our chef inspired passion fruit glaze and served with roasted garlic mashed potatoes
and broccoli sauté. Truly one of a kind!
Blackened Salmon / 21
Fresh Atlantic Salmon blackened to perfection and topped with a fresh pineapple pico.
The Triple Threat / 14
Penne pasta topped with cheese and baked in our three cheese sauce. Try it Loaded with bacon, ham, and red and green peppers for $16.
Pasta Primavera / 12
Broccoli, cauliflower, and carrots in our traditional Alfredo sauce served over a bed of fettuccine. Add chicken for $4 extra.
Blackened Catfish / 21
Farm raised Catfish, blackened in our special blend of Cajun seasonings and topped with a creole cream sauce.